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  1. I'm just going to start buying more in bulk. We...

    I'm just going to start buying more in bulk. We went through 25kgs of SAB pale last weekend alone.
  2. Thread: Beer pics

    by jakeslouw
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    Sticky: Well, out with it, how did it age?

    Well, out with it, how did it age?
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    Sticky: Winter Beer Festival entrant?

    Winter Beer Festival entrant?
  4. Interesting regarding Walts, was thinking of...

    Interesting regarding Walts, was thinking of bailing from SAB. Not the first time I've heard rumours about the efficiency.
  5. in my case, the courier fee is more than the fuel...

    in my case, the courier fee is more than the fuel to do it myself, so we set up a bulk inventory and go in to Centurion and get a bakkie load
  6. I drive an hour. Buy more bulk. :p

    I drive an hour. Buy more bulk. :p
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    Sticky: I agree. I haven't seen other terms used.

    I agree. I haven't seen other terms used.
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    I reckon of all the things that are mentioned,...

    I reckon of all the things that are mentioned, two stand out when it comes to brewing reliably:

    - reasonable mash temp control
    - fermentation temp control

    I'd invest in those issues way...
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    Sticky: 1930 Fermentation room and cold room as of...

    1930

    Fermentation room and cold room as of yesterday. It was a busy weekend.

    We've run out of SAB pale. :mad:
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    Sticky: Yep, we're doing 75L German Blonde, 75L Cali...

    Yep, we're doing 75L German Blonde, 75L Cali Common and 50L Sweet Oak Infused Stout.

    8 x 25L fermenters

    And the Brown needs to go into the coldroom to cold crash. That means I need to clean 3...
  11. ah OK I use nylon camlocks for my wort...

    ah OK

    I use nylon camlocks for my wort transfer but I'm not sure how they will hold up with sustained heat. But they are cheap enough to replace every couple of months.
  12. I'm not sure I understand the need.

    I'm not sure I understand the need.
  13. Thread: How do all !

    by jakeslouw
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    Good luck. ZA doesn't have a very long history...

    Good luck.

    ZA doesn't have a very long history of independent brewing. SAB basically bought every single independent out during the isolation years, and all of those recipes are now their IP.
    ...
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    And I was too slow to figure that out, sorry. :o

    And I was too slow to figure that out, sorry. :o
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    yes you are right but what he brewed then wasn't...

    yes you are right but what he brewed then wasn't an Oktoberfest if he used an ale yeast
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    technically fermenting that @ 14 degrees with an...

    technically fermenting that @ 14 degrees with an ale yeast means you have brewed a Cali Common..........
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    Looks decent BUT WHAT DOES IT TASTE LIKE? ...

    Looks decent BUT WHAT DOES IT TASTE LIKE?

    Aroma
    Mouthfeel
    Flavour
  18. Thread: Flaked Wheat

    by jakeslouw
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    Weetbix, guys, Weetbix. Rolled and flaked wheat.

    Weetbix, guys, Weetbix. Rolled and flaked wheat.
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    That is clear enough for homebrew. The fruity...

    That is clear enough for homebrew. The fruity esters are from the hot fermentaton.

    It will clear up so watch out for sedimentation in the bottle when you pour.
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    Well from experience I know that a GF on full...

    Well from experience I know that a GF on full boil will melt a 10A extension lead........ so that is 2.2kW +

    Isn't the 30L GF using a 2500W element?

    EDIT: 2kW plus a 500W so on full rolling...
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    Sticky: yep I can possibly go up another 10L before I...

    yep

    I can possibly go up another 10L before I have mash volume issues.

    So possibly a genuine 75L kegged volume. 1 x 50L and 1 x 30L or else 3 x 30L kegs.

    That baby probably has over 100...
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    Sticky: yes I was........but I had to add Nugget because...

    yes I was........but I had to add Nugget because I didn't have enough..........

    German Blonde is up next:

    SAB Pale
    Munich
    Pils
    Wheat
    Mandarina
    Citra
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    Sticky: 19181919 This is what it looks like

    19181919

    This is what it looks like
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    Sticky: Doing our biggest BIAB batch at the moment: 90L...

    Doing our biggest BIAB batch at the moment: 90L strike water, 15kg grainbill.

    65L Cali Common for the Meerhof Beer Run.

    Will be doing a German Blonde tomorrow, also 65L.

    What is a German...
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    confluence of 3 rivers, all carrying plenty human...

    confluence of 3 rivers, all carrying plenty human feces...........
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