groenspookasem
Senior Member

well we poked AlexBrews thread to bits, I'm looking forward to his feedback on his brew and beer. Not for the 'told you so' but for the 'it's better...

Looks like a hectic but good weekend there Jitters. That Karmeliet kicks, it's a have one and head-to-bed-beer for me. I'm kegging tonight followed...

must be someone else, i dislike sab, sour, salty, coriander and banana anything in beer. i'm not a purist either...just grumpy.

to be fair, i have had some atrocious 'craft' beer before. in the before covid time, if the few vendors i trust doesn't feature on the taplist i'd...

a few things - selling alcohol without a license is a one way ticket to sadness. dont do it - pressure vessels are rated for a reason, stainless...

it's a single use keg :-(

yeah, back when music was good, my son is 12 and at the moment his favorite artist is David Bowie. I can't speak to new music as I tend to stream...

you wont be sorry, they have some excellent hops. unfortunately brewcraft was the only supplier that had them and they're unable to sell online ...

Just Breathe, you'll be a Better Man and feel Alive your beer will Even Flow and it'll be a Black day when Jeremy has spoken, at least your Yellow...

i'm super lazy when it comes to carbonation; cold crash is a must in my life, the linger the better, i crash at 1.5c quick carb carb your cold...

https://www.kegland.com.au/10-x-poppet-poppit-value-bulk-pack.html i bought a few of these and the keg o-ring packs. cheaper to import than to buy...

my 2c, own more than one c02 cylinder. one for the line and one for filling

well....technically then you'd be producing castle lite each time you take a piss, the two share many similarities i'm told. if it looks and smells...

was it something i said? i echo your thoughts, but am fortunate with a fast metabolism and strict exercise regime to keep the fallout of the carbs at...

good progression !! well done

i disapprove of this porridge slop, but if it was me, i'd do a decoction and keep the slop from my main brew vessel. sorghum whiskies are a thing,...

+1 people trapped in the past like to reference books from the past and preach their old gospels. without this history brewing wouldn't be where it...

tl;dr i have in the past made a small batch ag starter (10l) at og 1.08. you can then freeze or dilute (1.04) and freeze in 2l bottles. remove it...

i heard that :D

sorry man, you guys are still stuck with me. i enjoy the hobby and poking a some fun now and then

Richard is a good bloke, which reminds me that I need to order more beer and gas disconnects. I like changing them out after a while, call it peace...

aye, i was the one blasting against that high % iron beer brought to you by the man mentioned in these conpetitions

Stranda probably, he said it's in the pipeline. It's a great for american hopped beers, I brought it in a few years ago ;-)

i've done that, it tasted just like you'd expect. rushed. like any other saccharomyces cerevisiae yeast, kveik still needs some time to clean up....

i pop in once a week or so and try to answer a few posts in one go. i've swiveled my focus around a bit, but still enjoy the banter. i try to keep it...

yep charring it will sort that out, you do need time too - at the very least a year. nuclear aging works, but at what cost? have to tried a drop of...

check your cuts, rather be too liberal when slicing between the hearts. i put both heads and tails into a redistill on the column, if you're chasing...

sabro is a beautiful hop, i wouldn't fault it. lemon drop on the other hand, great for american light lagers. mandarina bavaria can also throw some...

ouch, draining beer is never a good thing, at least your volume adjustment helped you out. you could've entered that sanitized beer into a...

certainly some "flour" scorching happening, i get that on reiterated mashes sometimes too. your efficiency might take a hit if you set the mill a bit...