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  1. Replies
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    Sticky: Bottled my red yesterday. Can't wait! ...

    Bottled my red yesterday. Can't wait!

    https://uploads.tapatalk-cdn.com/20210614/22db74d551f7399b80e3ebfbc27fb7e7.jpg


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    Sticky: Why not use a sonoff basic with a relay and...

    Why not use a sonoff basic with a relay and inching mode. You can set it to go on for 60 seconds only.

    https://uploads.tapatalk-cdn.com/20210614/c945722731579e54b7c0b8532baff749.jpg


    Sent from...
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    Also got one (and chris s) , so far very happy ...

    Also got one (and chris s) , so far very happy


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    What's the power usage generally on these? ...

    What's the power usage generally on these?


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    Added the bittering at 60min similar to your...

    Added the bittering at 60min similar to your recipe. It Moved my IBU to 38, scaled to 34 gives me below -

    https://uploads.tapatalk-cdn.com/20210610/a17cf72447664f65da4ba07abfadfdc1.jpg


    Sent...
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    I have a couple of extension cables with sonoffs....

    I have a couple of extension cables with sonoffs. An idea could just be to wrap the blanket and let it come on every 2 hours for 30 minutes or so. That should do the trick.


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    Ok thank you Sent from my iPhone using...

    Ok thank you


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    Clone Recipe : Mad Giant Killer Hop IPA

    But how long should it be in the fermeneter for, only a day at the end before bottling?


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  9. Replies
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    In the recipe it says dry hop, when should that...

    In the recipe it says dry hop, when should that happen? At the start of fermentation?


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    Thanks for the input, appreciate it. Sent...

    Thanks for the input, appreciate it.


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  11. Replies
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    The heating pad is like R85 and uses 14 Watts....

    The heating pad is like R85 and uses 14 Watts. Don't think it would be very effective for 30 degrees.

    No stc.


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    Don't have money for fancy fermentation chamber...

    Don't have money for fancy fermentation chamber at the moment. Anyone use reptile heating pad with fermentation? My house gets very cold.


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    https://uploads.tapatalk-cdn.com/20210610/14ebfd6f...

    https://uploads.tapatalk-cdn.com/20210610/14ebfd6fcffeb8352ce1f14b2ff240f1.jpg


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    Ok this is what I get. I think my effeciency is...

    Ok this is what I get. I think my effeciency is higher than 75% but let's go with this for now. Does this look right?

    https://uploads.tapatalk-cdn.com/20210609/67757c8597f0efdfbdc8395ad9a883f1.jpg...
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    Can someone be so kind to explain to me how I...

    Can someone be so kind to explain to me how I work out how much grain to use, and not percentages for a 18l batch?


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    I think black horse brewery does this? Sent...

    I think black horse brewery does this?


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  17. Replies
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    Sticky: Literally by almost nothing. Wasn't even on 1061...

    Literally by almost nothing. Wasn't even on 1061


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    Sticky: Why do you say that? Sent from my iPhone...

    Why do you say that?


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    Sticky: 1060 Sent from my iPhone using Tapatalk

    1060


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    Sticky: Did the Irish extra stout today, think it came...

    Did the Irish extra stout today, think it came out well!

    https://uploads.tapatalk-cdn.com/20210605/f179304406933d76fe41164f33daec78.jpg


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    So based on that recipe, would you recommend ...

    So based on that recipe, would you recommend

    1. Mash at 64 degrees for 60 min
    2. Add dark malts at 64 degrees for 30min and recirculate? (i can adjust the temp on benoni brew without adding...
  22. Replies
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    Noobie question. I will be brewing the below this...

    Noobie question. I will be brewing the below this coming weekend. Tried looking for the answer online but not getting clear feedback.

    Basically it says after mash for 60min, increase temp to 68...
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    Sticky: You think so? They are like 5km from me so no...

    You think so? They are like 5km from me so no delivery fee.


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    Sticky: Here is the recipe, thanks for the advice on...

    Here is the recipe, thanks for the advice on S-04.

    https://uploads.tapatalk-cdn.com/20210529/b354b39b4f4159f606def71d0a0886e5.jpg


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  25. Replies
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    Sticky: Recipe says caramel, Crystal malt. But yes will...

    Recipe says caramel, Crystal malt. But yes will look at a substitute and using safale 05 for yeast instead of Nottingham.


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