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They look good. I never had good results with kit and kilo. All three turned out sour. Was in the early days of my brewing attempts and I was using an incorrectly branded sanitizer.
Never had a bad batch of all grain yet and don't see myself going to kits/cans again
This the Pale Ale of the first cockup bottling attempt with SAB Blend hops for bittering. Southern Passion at 15min and at flameout whirlpool and after 2 days dry hop at high kausen. 8 days in bottle now. Nice carbonation - I gave it 2.6 volumes CO2. Edging more towards an IPA but w less IBUs @32
This one a 100% pilsner brewed 15 Aug. Magnum for bittering and Hersbrucker @30 and @5mins. IBUs 27. No cold crashing .. bottled and stored in cool spot in the garage for about 3 weeks now. Fairly clear. 20200915_164641.jpg20200915_164729.jpg
Exactly the same beer brewed with 20% Kellogs Corn flakes, fermented side by side, kegged the same day
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Entered this as a American Lite Lager 3.8% abv in our club's Lager competition, recieved a score of 33.3 by BJCP judges, according to feedback I should have entered it as a International Pale Lager, the malt flavour profile was a bit high for the Lite Lager category
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