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Thread: What are you brewing?
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13th January 2021, 07:43 #2911
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13th January 2021, 07:47 #2912
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13th January 2021, 08:48 #2913
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16th January 2021, 18:16 #2914
Today I brewed a APA again. based on the Siera Nevada PA recipe but instead of cascade am using centennial. Magnum for bittering with VOSS - see how this comes out - oranges and all. Some feedback of my previous Sierra Nevada PA where I mentioned the over ripe orange aroma - well, it's actually tasting quite nice now once it's mellowed out a bit. Very enjoyable indeed.
Though the SN Cascade one was mashed at 67°C and has a thick creamy mouthfeel - unlike US05.. so this one today I mashed at 63°C - hopefully it will come out a bit thinner.
Then one question .. I'm going to dryhop this one .. initially going to use centennial .. but maybe should dryhop with citra .. ?? I now citra is a favourite dry hopping hops - question really is - is centennial good for dryhopping ?
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16th January 2021, 20:10 #2915
Im all for Citra. Never actually dry hopped with centennial, when used in the boil and whirlpool it was always underwhelming so ive downgraded it in my mind, not good enough for DH. Did a Sabro blonde today. From the smell thats my next favorite
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16th January 2021, 20:27 #2916
O and on mash Temps. Ive done 67. But my favorite temp is 65.5-64.5. I dont keep the heat on during the mash so its always a range for me, but latelive had some big temp drops, the APA im drinking now finished on 1004 coz I mashed at 65 BUT it dropped all the way to 61 in the hour. Not my best beer but still better then some
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Yesterday, 07:49 #2917
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Today, 07:50 #2918
Back to the name of the thread. I used a half of an oslo vial on saturday that was in my fridge for 9 months was combined with a Ragnarok that was 6 months old. Started burping in 6h Sent from my...
Re-using month old kveik voss