Random small questions

[CraftyZA Senior Member Find all posts View Profile Close CraftyZA]

Hi Crafty, a side note on the M27, the yeast is very citrusy balanced with pepper. I would recommend doing a secondary addition of the peel if you think it needs more citrus zing. But first give the yeast a chance.
That way you can make a vodka tincture with the peel if still required.

I had this wrong. It's m29.
Used m27 on my golden ale and belgian brown ale.

[Michelle Senior Member Find all posts View Profile Close Michelle]

I had this wrong. It's m29.
Used m27 on my golden ale and belgian brown ale.

Yes, thats the right number. Same comments still hold.

[CraftyZA Senior Member Find all posts View Profile Close CraftyZA]

Does anyone in centurion/pta want 1kg special B?
Already crushed, but I'm not going to use it soon.bought on Saturday.
Mahala. Just come fetch.


Sent from my iPad using Tapatalk

[jakeslouw Senior Member Find all posts View Profile Close jakeslouw]

Does anyone in centurion/pta want 1kg special B?
Already crushed, but I'm not going to use it soon.bought on Saturday.
Mahala. Just come fetch.


Sent from my iPad using Tapatalk

I'm keen. When and where?

[CraftyZA Senior Member Find all posts View Profile Close CraftyZA]

Centurion, wierdapark. Anything after 16h30

[jakeslouw Senior Member Find all posts View Profile Close jakeslouw]

Centurion, wierdapark. Anything after 16h30

dit gaan vir my moeilik wees. Kom jy deur na SA On Tap toe, Saterdag?

Jy weet jy kan die mout vacuum-pack dan hou dit langer?

[CraftyZA Senior Member Find all posts View Profile Close CraftyZA]

dit gaan vir my moeilik wees. Kom jy deur na SA On Tap toe, Saterdag?

Jy weet jy kan die mout vacuum-pack dan hou dit langer?

Ek gaan dit nie kan maak saterdag nie. Is maar op 'n dun budget die maand.

Sal hoor of die slaghuis dit vir my kan vacuum.
My volgende bier is saison, so sal dit ook nie daar kan gebruik nie.
Sal seker eers mid nov iets bruin maak. Iets sterk wat kan lê tot winter toe. Teen daai tyd is dit stale.

[jakeslouw Senior Member Find all posts View Profile Close jakeslouw]

Ek gaan dit nie kan maak saterdag nie. Is maar op 'n dun budget die maand.

Sal hoor of die slaghuis dit vir my kan vacuum.
My volgende bier is saison, so sal dit ook nie daar kan gebruik nie.
Sal seker eers mid nov iets bruin maak. Iets sterk wat kan lê tot winter toe. Teen daai tyd is dit stale.

dubbel ziploc sak, en in die yskas of erens waar dit nie te warm word nie

druk die orrtollige lug uit die ziploc voor jy dit seel

Sal 6 maande hou.

Dit moet net nie muf nie

[JIGSAW Senior Member Find all posts View Profile Close JIGSAW]

Ek gaan dit nie kan maak saterdag nie. Is maar op 'n dun budget die maand.

Sal hoor of die slaghuis dit vir my kan vacuum.
My volgende bier is saison, so sal dit ook nie daar kan gebruik nie.
Sal seker eers mid nov iets bruin maak. Iets sterk wat kan lê tot winter toe. Teen daai tyd is dit stale.

Those grains will be fine > https://byo.com/stories/issue/item/1...rushed-grains?

[Harhm Senior Member Find all posts View Profile Close Harhm]

Anybody entering the 2016 Devil's Peak Homebrew competition?

[Guest Close AtronSeige]

Anybody entering the 2016 Devil's Peak Homebrew competition?

Me!

I tasted my beer last night and I think it is good. I just need to get the carbonation right so that I can bottle (the beer is kegged).

[Michelle Senior Member Find all posts View Profile Close Michelle]

Anybody entering the 2016 Devil's Peak Homebrew competition?

Are the details on their website?

[Harhm Senior Member Find all posts View Profile Close Harhm]

Are the details on their website?

Nope, saw it on FB page. Deadline 1 December. I would like to get some feedback on 2 Lagers of mine that I think is not too shabby ;-) Do you guys courier your beers to DP ?

[Guest Close AtronSeige]

Are the details on their website?

https://www.facebook.com/events/151839511915348/

[Guest Close AtronSeige]

Do you guys courier your beers to DP ?

I use Postnet or Collivery. With postnet you can ship 6 X 440 ml bottles for R99 anywhere in the country.